Looking for a comforting, hearty meal that practically cooks itself? This slow cooker pot roast is a crowd-pleasing favorite that pairs beautifully with mashed potatoes, egg noodles, or your favorite vegetables. It’s flavorful, fork-tender, and made with just a few pantry staples—making it perfect for busy weeknights or cozy weekends at home.Ingredients:
3 to 4-pound chuck roast
1 packet ranch seasoning mix
1 packet Italian dressing mix
1 packet brown gravy mix
1 cup water
Optional: chopped vegetables like carrots, potatoes, or onions
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